Clau de Nell Cabernet Franc 2023
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Clau de Nell is named for its previous owners, Claude and Nelly Pichard, who farmed this Anjou estate biodynamically starting in 2000. In 2008, with the property facing financial trouble, it was bought and revived by Anne-Claude Leflaive—the legendary biodynamic pioneer behind Burgundy's Domaine Leflaive—and her husband Christian Jacques. Since Anne-Claude's death in 2015, Christian and estate manager Sylvain Potin have carried her philosophy forward: minimal intervention, deep respect for the land, wines that speak clearly of place.
Chill it slightly and pair with charcuterie, roasted pork, or goat cheese tart. This is Loire Cabernet Franc at its most compelling.
Region: Anjou, Loire Valley
Variety: Cabernet Franc
Farming: Biodynamic
Winemaking: Neutral oak aging
ABV: 13%
Explicitly delicious.
