Wine Class: Sake Masterclass w/ Gregory Stokes

Often misunderstood as a simple "rice wine," Sake is a drink of incredible complexity, rooted in centuries of Japanese craftsmanship and ritual. In this deep-dive session, our owner and Advanced Sommelier, Gregory Stokes, will pull back the curtain on this ancient beverage. We’ll explore the fascinating evolution from its mystical origins to the high-tech breweries of today, demystifying the grades of rice polishing and the different styles that range from bone-dry and earthy to floral and aromatic. Whether you’re a curious newcomer or a seasoned enthusiast, Gregory will guide you through the nuances of flavor and texture that make Sake one of the most versatile food-pairing drinks in the world. Come discover why this "drink of the gods" is finding a permanent home on the modern table.

This class will run approximately 90 minutes.